Just down the road from our little poppery lives The Devon Fudge Company! Our lovely neighbours are another company that are apart of our Christmas Advent Competition (Day 8 to be exact!) and we just LOVE anything and everything fudge!
The Devon Fudge Company is a family run business, who make deliciously smooth and creamy fudge. Their secret traditional recipe dates all the way back to 1930! Today the chief fudge maker is Peter, who has followed in his father’s footsteps into the fantastical world of fudge.
Peter started working full time for his father and his business partner, in the early 1980’s. Following the sad death of his father and father’s fudge partner, Peter moved away from the world of fudge and started a different occupation.
Later, after realising that the West Country was lacking a quality creamy fudge cooked in the traditional methods, Peter set about the process of developing the never forgotten wonderful recipe his father taught him, and created The Devon Fudge Company.
Peter’s fudge is handmade in a copper kettle, with each batch taking an hour to cook, and lovingly stirred continuously with an extremely large wooden spoon! The temperature and cooling process is essential to the scrumptious creamy product, and all the fudges are cut and packed by hand and love!
The Devon Fudge Company only use natural ingredients, local butter and of course local clotted cream! All of their fabulous fudge is also free from palm oil, artificial additives and preservatives and gluten! This is our kind of fudge!
Don’t forget to enter our Christmas Advent Competition to be in with a chance of winning The Devon Fudge Company’s fudge and a box of Portlebay Popcorn! Just pop over to our social media (Instagram, Facebook or Twitter) and follow the directions! (This competition launches at 5pm tonight)